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A Blackfriars Brunch

Aggregator Meaghan here:

As part of the Reporter’s ’24 hours in London,’ karl New wrote an about Blackfriars Bistro.  The Bistro opened in London 16 years ago.  New interviewed Toast Boy, Daniel Gilbert and chef Mike Moore for the piece.

Click here to take a look.


About Western Journalism

We're members of the University of Western Ontario's master of arts in journalism program. Our blog represents a common theme in stories through our third term.


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